About us

We created Knox & Aya from our own needs, to support our greatest wellbeing, including our need for indulgence.

Living with optimism, vitality & enjoyment, within a rich and inspiring ecosystem drives us to create & share at Knox & Aya.

We think that freedom from dairy and gluten should also be free from frankenfoods, I mean, why take one disagreeable ingredient out only to replace it with a laundry list of food science chemicals?

We believe in whole, real, foods prepared simply to produce delightfully tasty, nutritious sustenance for our friends and family.

We also believe that human activities should enrich the ecosystem rather than deplete it.

  • That's why we are the first Australian ice-cream selling in compostable tubs.
  • That's why our yogurt packaging is inert, recyclable and reusable glass,
  • Thats why solar energy powers our production kitchen.

Who is Knox & Aya? Nadine, Horst, Lennox & Kaia. That's our crew, a growing family on the north coast of NSW. We love dancing, surfing, kknitting, baking, brewing, bushwalking, churning, learning, gardening & growing with help from each other & our community. 

Our solar powered production kitchen based in Billinudgel proudly supplies more than 80 independent stores & cafes from Coffs Harbour to Sunshine coast.

We create to share & hope you enjoy and are fulfilled.

We believe food has the power to heal and hope you will join us on this journey.

 Indulgent nicecream