Probiotic Chia Pudding

Made with our Naturally Cultured Coconut Milk Yogurt

What a great way to add some gut healthy bacteria to your breakfast! 

• 1 cup Knox and Aya Coconut Yogurt
• 1/2 cup Apple Sauce or Pumpkin Puree
• 1/4 cup Chia Seeds
• 2 tbsp Maple Syrup
• 2 tsp Hemp Protein Powder
• 1 tsp Vanilla
• 1 tsp mixed spices (cinnamon/ginger/clove/nutmeg)

Method:

• Place all ingredients into a blender and mix well. Place in a container over night, or for at least a half an hour. Enjoy topped with a heaped spoonful of more yogurt and toppings of your choice (may we suggest activated nuts, seed butter, paleo muesli fried bananas or apples). Enjoy and don't forget to tag us in your photos on the gram! @knoxandaya